Answer:
The three types of improvement activities quality control systems design to improve quality control for healthcare facilities may include the following.
Introducing the concept of lean production. This is a method by which wastage is eliminated or reduced to the maximum limit. This increases productivity and also the quality of health care.
Setting measures and benchmarks will help to keep a check and balance on how well the quality goals have been met.
Root cause analysis can also be used. It is a problem solving technique that will answer the questions to what is causing hindrance in providing good quality health care.
