3.2 Sub-task 2: Report (Total: 50 marks: 120 minutes) Under supervision, you must compile a report on the effect of productimaterial handing and transportation on the food distribution company. The report must be neatly writertyped and contain the following sections: 2.1 Introduction 2.2 External variables on selection of transport mode 2.3 Selected food distribution company 2.4 Effective transportation of food products 2.5 Recommendations 2.6 References
​